Thyme cream cures colds, coughs, fever. Thyme cream is a cosmetic or medicinal product that contains balsamic essential oils useful in case of cooling, feverish states, muscle tiredness and skin problems.
Generally the thyme cream is prepared using: thyme essential oil, eucalyptus essential oil, mint essential oil, to which lavender essences, camphor orange tea tree and others can also be added.
The use of thyme cream for colds, coughs or fever is very simple, since it is sufficient to massage the cream on the chest and back once or twice a day, preferably before going to sleep.
Similarly in case of tearing pain or muscle fatigue, it is possible to get relief from massages with the thyme cream to be carried out on the affected area.
In case of acne, you can use the thyme cream for pimples, especially if these are spread on the back or body, spreading a thin film of product on the areas to be treated.
Although it contains antibacterial essential oils, the thyme cream is not recommended for vaginal candida, unless it is a product specifically formulated for intimate areas.
Given the content in essential oils, it is preferable to consult the doctor before using the thyme cream during pregnancy, while breastfeeding or on children. Thyme cream is easily available on the market, in herbalists and in natural cosmetics stores, but it is It is also possible to prepare equally effective thyme ointment at
home.
Homemade thyme cream
Preparing thyme cream at home is very simple since it has few ingredients and it takes a few minutes to make.
Ingredients
50 drops of sunflower oil
6 drops of beeswax
20 drops of thyme essential oil
10 drops of eucalyptus essential oil
5 drops of mint essential oil
Preparation
Melt the beeswax in a sun bath in sunflower oil, stirring occasionally.
When the mixture appears liquid and homogeneous, pour it into a clean, dry glass jar with a lid. Leave to cool, add the essential oils and mix lightly before closing the container.
Allow to cool for at least 24 hours before using thyme ointment,
The product can be kept for one to three
months away from direct sources of light and heat: it is recommended to indicate the preparation date and the list of ingredients on the packaging.
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